I have some wild caught pacific mahi-mahi, which I found at Costco it was not bad, fresh would have be better. I cooked too much, you only need about 3 pieces of fish to feed 5 people. I put some olive oil, lemon zest, lemon juice, sea salt, and red pepper flakes. Let it sit for about 30 mintues. Oven was at 400 for about 20 mintues give or take 5 mintues. The mango salsa was great on the fish, gave it a little spice, tang, and fresh flavor. Another find at Costco. We also have beans from the can, but I did take a can of chili beans and mixed it in the refried beans and the kids really liked it. I also made a Polenta with green chilies and cheese, thanks to bon appetit, fast easy fresh cookbook the only thing I did different is I use 1 cup whole milk and 1 cup 1%, no cream and less cheese I also added frozen corn, and it was great. Art loved it. Fresh strawberries which are just coming into season. I would say it took about 1 hour and 30 mintues to make. It was a good meal and the kids liked it. Now I have to think of something for the leftover fish I have...
The Wicked Cook
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